Your browser may not be supported by this website. Please upgrade to the latest version provided by your browser vendor.

Browse publications by

or
What’s Cooking? The Future of Meat

Article

Laura Wellesley

17 min read

Land-use Challenges

Article

Tim Benton

Disrupting Dinner? Food for the Future

Article

Rob Bailey

22 min read

Are We on the Cusp of a Demand Revolution?

Article

Bernice Lee

17 min read

When Demand Peaks: Why China is Unlikely to Need More Resources

Article

Raimund Bleischwitz

14 min read

‘Wicked’ Decision-making in Sustainable Land Use

Article

Tim Benton

23 min read

Lower Carbon, Less Materials: A ‘Systems’ Approach

Article

Simone Cooper-Searle

23 min read

Making Climate Friendly Cars: Material Considerations

Article

Simone Cooper-Searle

14 min read